🏆 #1 Best Seller! Church Lady Hot Dog Chili Seasoning
Who loves hot dogs? MEEEE! 🙋 But ONLY with some good ol’ Southern hot dog chili piled on top and tucked into a steamed bun!
It surprises me how many folks don't know how to make GOOD, old-fashioned homemade hot dog chili. But those country church ladies sure do! And as a Home Economist, that and how to make fried chicken are 2 of the questions I'm most frequently asked.
As long as I can remember, the ladies at my rural church have brought crock pots full of their homemade chili to feed hungry crowds at the youth group's hot dog sales. Folks come from all around for those delicious dogs! Every church lady has her own version, but they're all that simple, classic Southern hot dog chili we know and love.
I created Church Lady Hot Dog Chili Seasoning to honor those ladies and all the pots of chili they've lovingly stirred up over the decades, ❤️ and for those who have asked me so many times... "how to?"
And the good news, y'all! You don't have to stand over a pot all day.
With Aunt Dee Dee's easy hot dog chili mix, you'll have a skillet full of delicious homemade Southern chili in about 30 minutes — and enough to top 3–4 dozen hot dogs!
(Helpful Hint: I freeze in 1/2 pint containers for topping about 6 dogs. I can heat on HI a couple of minutes in my handy dandy microwave to thaw and heat when hangry and need something fast.)
Just add ground meat, ketchup, and water. That's it! Make a batch for supper, freeze some for later, or feed a whole posse of hungry kiddos and neighborhood friends. It's homemade hot dog chili made easy!
And yes, it's SALT-FREE! So everyone can season it to their own taste. I've even included my salt recommendation on the package, but most folks say it's so flavorful they don't need to add a pinch and can't even tell it's salt-free.
A little note from Aunt Dee Dee: I believe good food starts with simple ingredients. That's why I use clean, pronounceable herbs and spices in my seasonings — no hard-to-say or spell ingredients, unnecessary additives, or preservatives. Just the good stuff that belongs in your kitchen and bellies of you, your family and folks you feed!
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burgers & sliders
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sloppy joes
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chili cheese fries & tater tots
- stuffed baked taters
- loaded tater skins
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homemade pizzas
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stuffed peppers, meatloaf & meatballs
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sprinkled on fries, onion rings
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dust steaks, burgers, chops and chicken before grill’n
- tacos, nachos and walking nachos
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make my Tex-Mex spaghetti!
NO... salt, gluten, MSG, additives, preservatives, or known allergens.
Packaged in a facility that also processes sesame.
Makes enough to top 3–4 dozen hot dogs!
Most of Aunt Dee Dee’s herbs and spices are non-GMO. However, I don’t make an across-the-board non-GMO claim because a few ingredients cannot be verified. Some herbs and spices simply require growing climates not found in the U.S., so they must be sourced internationally.
Blended and packaged in the USA using domestic (whenever possible) and imported ingredients.